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Sodexo chefs preparing food behind a counter

Food Services & Catering

Love of Food

The food we eat is changing - consumers are looking for active and healthier options. Consumer demand, legislation and corporate responsibility are combining to shape Sodexo's approach to healthier food and drink. We have multiple initiatives across the business to improve people's quality of life, but ultimately the health and wellbeing demands of ever more discerning consumers are guiding the path towards a multitude of meals once viewed as 'healthy' becoming mainstream.

Creating wonderful food experiences

Your taste, your choice

We recognise that our guests have a variety of needs, influenced by the time of day and their desire for healthy options, comfort food, adventure or indulgence. We support our guests and help them find the balance that’s right for them, whether it’s a leisurely dining, special event or the convenience of takeaway.

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Healthy lifestyle options for consumers

One of our commitments is to create healthy lifestyle options for 100% of our consumers by 2025. In the UK and Ireland, Sodexo has teamed up with WWF, the Food Foundation and a number of partners to work towards this commitment and target.

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Inspirational brands and services

Our in-store food and restaurant brands are constantly evolving to deliver new experiences. With acquisitions of catering businesses such as Peyton and Byrne and the trust of a number of global brands to deliver well-known services we are able to satisfy our guests with a range of delicious food and retail options.

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Passionate chefs, mouth-watering food

It all starts with our chefs – they deliver food which delights our customers, they are well trained and passionate about what they do. 

From corporate catering in staff restaurants to fine dining at world-class sporting events, we operate on many levels aiming to give our customers an exceptional food experience.

Meet our chefs
Passionate chefs Catering Services