The Good Eating CompanyThe Good Eating Company

Experience The Good Eating Company

Discover new depths of delicious

At The Good Eating Company, we are passionate about simple cuisine, made exceptionally well. We curate food experiences that put a twist on the ordinary, inviting guests to discover new depths of delicious each day.

Our Approach

We invite our guests to pause from the workday and delight in the culinary adventure we take them on — discovering new flavours, curated food experiences, and delicious moments together.

Huge kudos to your team, you are creating the energy that is bringing people back into the office!
A The Good Eating Company client
  • We Adapt to You and Your Employees.

    Our restaurants and cafes are designed to be warm, welcoming environments that can flexibly adapt to meet guests’ needs — to socialize, work, and relax throughout the day. The warmth of our service and hospitality cultivates an atmosphere and community that keeps guests coming back for more.

  • We Craft Exceptional Food and Experiences.

    We are passionate about simple cuisine, made exceptionally well, honoring fresh, vibrant ingredients in their natural state. We curate experiences — pop-up collabs, guest chefs, themed events, new formats, supplier partnerships and culinary masterclasses — that delight our guests and leaving them nourished and inspired.

  • We Put a Twist on the Ordinary.

    Our team of expert chefs bring together a world of knowledge and backgrounds to craft signature recipes for our clients that reflect our commitment to creativity — putting an inspiring, thoughtful twist on classic dishes.

  • We Care About Our Impact.

    Everything we do is achieved with the utmost care and respect for our people, partners, clients, and guests as well as the environment. We thoughtfully select our ingredients with respect to seasonality and a commitment to both sustainability and our local communities.

  • 1999

    The Good Eating Company was created in London.

  • +100

    Clients served across United Kingdom, Ireland, USA and Canada.

  • +150

    Nationalities represented among the staff.

  • -34%

    Carbon emission by 2025.

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