Newsroom

Since 1999 The Good Eating Company has been serving distinctive, sustainable and memorable workplace dining services and to mark its 25th anniversary a celebration dinner was held at the prestigious Wallace Collection

Sodexo has announced the finalists for the company’s Cook for Change! - 2024 Global Sustainable Chef Challenge. Among the shortlist is Adam Collison, Head Chef at Alderley Park, representing Sodexo’s UK and Ireland Corporate Services business.

Acclaimed chef Kate Austen has officially opened Sodexo UK & Ireland’s flagship restaurant for its contemporary workplace dining offer, Modern Recipe.

In a powerful display of collaboration between government and business, the Purpose Coalition and Sodexo UK & Ireland hosted Baroness Jacqui Smith, Minister of State for Skills, and Lord James Timpson OBE, Minister of State for Prisons, Parole, and Probation, at the Breaking Down Barriers reception during the Labour Party Conference.

Sodexo Ambassador, Matt Dawson MBE, recently joined Karin Smyth MP, the UK's Minister of State at the Department of Health and Social Care, and other influential figures from NHS England at the 2024 NHS Estates and Facilities Forum.