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  • 03_NetZeroReport_hero

    Sodexo reveals net zero supply chain engagement has helped reduce supply chain GHG emissions by 32%

    Sodexo UK & Ireland’s latest net zero progress report reveals the positive impact of its award-winning net zero supply chain engagement strategy with a 31.8% reduction in its supply chain GHG emissions against its 2017 baseline.
  • Sodexo on track to halve its food waste in the UK and Ireland by the end of FY25

    To mark WRAP’s annual Food Waste Action Week (17–23 March 2025), Sodexo UK & Ireland has announced that it is on course to meet its goal of cutting food waste by 50% by 2025 – five years ahead of the UN’s Sustainable Development Goal (SDG) target of 2030.
  • 03_Govt_SocialImpactReporting 1240x698

    Sodexo’s new data-driven reporting tool spotlights social value impact

    Sodexo UK & Ireland’s Government business has today launched a new client-focussed, data-driven reporting platform to support its public sector clients define, track, measure and evidence the social value over the lifetime of client’s contract.
  • 03_Nutrition Report-front-cover

    Sodexo launches nutrition report, revealing the science behind its healthy, sustainable menus 

    Sodexo UK and Ireland has published a nutrition report, revealing the collaborative approach between its dietitians, nutritionists, chefs and supply chain as the recipe for success in developing nutritious, tasty meals that promote healthier lives every day.
  • CulinaryMedicineUK_Sodexo H&C_Pship

    Sodexo partners with Culinary Medicine UK to advance nutrition education for healthcare professionals

    Sodexo Health & Care has joined forces with Culinary Medicine UK, a non-profit organisation, to further enhance patient care with a dedicated online platform offering NHS staff access to valuable nutrition education modules.

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