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Energy & Resources Food Services 

Discover our wide range of catering and food services.

Contact our team
An energy client savoring the delicious combination of flavors in his meal

Food services for energy clients 

Sodexo delivers a wide range of catering and food services to meet the unique and varied needs of our energy clients. We offer healthy and varied meals prepared with seasonal and local produce while responding to our clients' operating contexts and our guests' budgets. 


In addition to traditional food services, our expertise includes vending machines, retail services and digital food ordering services to allow your teams to eat healthy any time of the day. 

Where we operate

  • remote-camps

    Headquarters

    Our global expertise and broad range of services allow us to bring inspiring on-site dining solutions to thousands of client locations globally. Our menus include sustainable recipes, fresh and healthy ingredients, with a wide range of delicious options with Kitchen Works.Co. 
  • Aerial view of a remote camp at sunset

    Remote Camps

    We provide quality and cost-effective catering services to remote locations along with flexible catering solutions that give our guests the food they want, where, and when they want.  
  • An industrial plant with smokestacks and machinery, surrounded by warehouses and trucks

    Onshore Facilities

    With Kitchen Works.Co, our menu offers reflect the latest flavor trends of on-site workers’ needs, all the while embedding more sustainable ingredients, balanced meals and varied options into our menus. 
  • An offshore oil rig surrounded by vessels

    Offshore Catering

    Our offshore culinary teams have delivered food services in the North Sea For more than 50 years to offshore locations including oil & gas platforms, rigs and vessels. Discover our Kitchen Works.Co Offshore offer to set the standard for offshore life. 

Energy food & catering offer

We offer a huge range of food and catering services, according to our client needs.

Contact us to know more
A Sodexo chef displaying a food counter

Quality catering

Our catering solutions are set with quality ingredients, varied, nutritionally balanced meals, and meticulously presented plates for energy clients.
A platter of food featuring Brussels sprouts, bacon, and onions

Balanced meals

Balanced meals are important to provide the essential nutrients that will support the overall health of energy workers. 

Benefits of Kitchen Works.Co  

  • A platter of food featuring smoked salmon and a creamy sauce with watercress

    Local, Fresh, and Sustainable 

    Our recipes are using quality ingredients, with a large proportion of the products and produce sourced from British suppliers. 
  • A delicious plate of food with a variety of colorful ingredients

    Varied and Balanced Options

    Our clients benefit from a wide range of dishes including global flavors, plant-powered and familiar favourites options. 
  • White table with four plates of tasty and colorful food

    Choice

    Our culinary teams have a bank of over 2,500 recipes to cook from to satisfy the tastes of every guest. 
  • A plate of food with a delicious assortment of meat, vegetables, and potatoes.

    Developed for Labour-intensive Work 

    Kitchen Works.Co dishes give enough energy for the labour-intensive work undertaken by the offshore workforce.
  • nutritional-information

    Nutritional Information

    With Kitchen Works.Co, every dish on the menu is accompanied by calorific, diets and allergens information. 

Our commitments in the kitchen

  • A colorful assortment of ingredients

    Sustainability in Our Menus

    Our chefs manage the carbon footprint of daily menus by creating delicious meals with local and sustainable products.  
  • Sodexo chef interacting with energy client

    Meeting Energy Clients’ Needs 

    Our Sodexo teams ensure we meet the needs of energy workers’s nutritional requirements with the latest food trends. 
  • A plate with a burger and a bag of wheat buns

    Local Sourcing

    Sourcing local and seasonal produce reduces our carbon impact and contributes to the communities around our client sites.
  • Hands of a person wearing gloves collecting vegetables from a compost bin

    Waste Management

    Our chefs are reducing food waste through efficient planning, culinary creativity and innovative solutions such as Waste Watch.  

Social Impact

Sodexo Energy & Resources is dedicated to promoting fairness and environmental well-being in the communities we call home and where we operate.

Sodexo employees gathered around a table offshore

Sodexo’s Offshore Living delivers exceptional experiences, every day 

Using customer insights, Sodexo has recently refreshed the offshore offer to ensure it is meeting the needs of today’s offshore workers. 
Food displayed on a counter

Kitchen Work.Co offshore: Elevate the offshore culinary experience

Our clients in the offshore energy sector are unique. Their workplace is also where they live, often for extended periods ranging from two to three weeks.

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