Food Connection: Corporate Catering & Food Services
Agile Food Services for an Elevated Employee Experience
Food at work brings people together. It’s about creating shared experiences, improving productivity and boosting wellbeing. But preferences are changing and now flexible, innovative, and convenient food options are essential for new work-life dynamics.
That's why we created Food Connection. Food Connection offers solutions to empower workplace transformation by creating customised strategies to blend your offsite and onsite food fulfilment operations. We help you balance experience, investment, efficiency and cost.
Transform How Food Works for Your Business
Onsite Catering Services
Delicious food options are always at the forefront of our office catering services. Our onsite catering offers a range of solutions, from Good Eating Company's bespoke catering services to Modern Recipe's contemporary, inspiring menu and Kitchen Works' efficient module. All topped with seasonal quality ingredients.
MicroMarket, Smart Vending and Food Lockers
With convenience the name of the game in today's fast-paced work environments, our best-in-class technology will help make healthy food more accessible. Flexible and technology-enabled options such as smart vending, MicroMarkets, and temperature-controlled food lockers mean anyone can enjoy food safely at any time.
The Coffee Revolution
Quality, sustainable coffee with a conscience has become a non-negotiable expectation for consumers. Sustainably sourced and outstanding taste are the hallmarks of our coffee brands. Chapter & Verse uses some of the world’s highest-rated coffee beans rated 80+, while Aspretto’s brews are all fairtrade and deliciously smooth.
Our Partners
Sodexo is committed to creating resilience among our partner networks. We work with brands to integrate their offerings into our larger food services, helping enterprises grow.
Change Please - Coffee With A Difference
Crussh – Urban-Based Food-To-Go
Origin Coffee – Speciality Coffee
How can we help?
Reimagine office spaces with outstanding service and delicious food options that facilitate the collaborative working environments of the future. Done right, they can boost employee productivity and engagement, as well as be a key factor in talent attraction and retention.
Space Utilisation
Do your workplaces fit today's dynamic workflow needs? One of our redesigns saved a client 219 m2 of under-used space.
Increase Employee Engagement
70% of workers feel disengaged and uninspired. Support workers with delicious and healthy food options.
Workplace Efficiency
Employees rank flexibility as their number one priority - we build offices that optimise usage and work elastically.
6 trends shaping the employee experience
While remote working presents brand new challenges for businesses, it also provides a real opportunity for organisations.
Adaptable catering services, built with the hybrid worker in mind, enable experiences that delight and inspire.
Download our guide to explore the six trends shaping how food is used in the office, and the difference it can make to the employee experience.
Digitally Enabled Ecosystems
A Data-Driven Approach Using 4site
4site helps bring data to life by using analytics and AI to make consumer insights more visible, better understood and more actionable. Our teams can drive forward-thinking conversations around consumer insights and emphasize the benefits of the ongoing transformation.
Best-in-class technology with Everyday
The fastest, safest, most rewarding way to pay. Our AI-powered app is a digital ordering solution that provides a seamless automated experience. No lines, no checkout, no cash needed.
Vital Spaces Ecosystem
Sodexo's Vital Space empowers you to transform your workplace, plan for shifting futures and get the best out of your spaces and your people.
Food connection is one part of this ecosystem, which uses a range of catering options and contemporary menus to satisfy consumers while helping you meet the workstyle of the "work anywhere" workforce. We help you adapt to changing employee needs with hybrid models that balance experience, investment, efficiency, and cost.
100M
daily consumers in 80 countries across the world
Our Commitments to the Planet and Society
Guided by our Corporate Social Responsibility roadmap, Better Tomorrow 2025, we deliver on our commitments to ensure a positive impact on Individuals, Communities, and the Environment.
Net Zero Commitment
Sodexo is prioritising decarbonisation with a target of becoming carbon neutral in our direct operations by 2025.
WasteWatch Program
Fighting food waste is a business priority, so we set an objective to reduce food waste in our operations by 50% by 2025.
Wasteful to Tasteful
To prevent unnecessary food waste, Wasteful to Tasteful helps reduce the volume of fruit and veg thrown away or left to rot.
Reducing the impact of inflation on your business and your employees
How the net zero office can drive your business forward
Reshaping workplaces to prioritise connection and creativity
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Navigating the new norm: The Blueprint for a Resilient Workplace
Reimagining Workplaces for a Sustainable and Inclusive Future
To Attract And Keep Good People, We Need A Good Carrot.
It’s Time to Get Personal: How Can Food Improve Employee Experience?
The Great Resignation: The struggle to engage younger employees
