Business & Industry
Business Catering
At Sodexo we support some of the world’s biggest companies, in sectors as diverse as finance, pharmaceuticals, FMCG, media, professional services, technology and engineering, with exciting, nourishing and contemporary food services delivered in creative and inspiring spaces, helping businesses to thrive.
Corporate Food Services
Food services play an important role in creating workplaces which inspire, engage and ultimately improve the productivity of the workforce; optimising employees’ health and wellbeing, improving productivity and creating vibrant areas for employees to not only eat, but socialise and collaborate with colleagues.
Attitudes to food are changing and what we eat increasingly defines who we are. Sustainability, value consciousness and convenience are all huge trends, as are health and the shift towards plant-based diets. Add the competition of sophisticated high street brands and the rising cost of space, and traditional corporate food service – canteen food to a fixed timetable – is becoming outmoded.
Sodexo delivers a range of consumer-focused food and retail brands, built on strong consumer insight and tailored to meet our clients’ needs.
Catering To Business & Industry
Better business performance through improved employee nutrition, wellbeing and satisfaction
We understand that the impact of employees’ health on your business can be huge. A healthy and happy workforce will be more positive, engaged, & productive and can bring wider benefits to your business.
Sustainability, value consciousness and convenience are all huge trends, as are health and the shift towards plant-based diets. They say “eat well, live well.”
At Sodexo, we deliver a range of consumer-focused food and retail brands, built on strong consumer insight and tailored to meet our clients’ needs.We cater to help your employees with their wellbeing and satisfaction by providing healthy food choices. All of which leads to better service quality and efficiency, improving your overall business performance, increasing staff retention, and leading to reduced employee turnover and recruitment costs.
Bespoke and Flexible Commercial Catering Services
Catering served with style
We work with a wide variety of businesses in various sectors including financial and professional services, healthcare, education, pharmaceuticals, FMCG, media, technology & engineering and manufacturing. We believe that there is no substitute for authentic flavours and fantastic food served by people dedicated to providing outstanding service. Our kitchen and serving staff are trained to provide an outstanding standard of service to your staff and customers.
We believe in catering to customers’ desire for healthy options, comfort food, adventure or indulgence. We listen to customer feedback so we can continue to develop an exciting food and drink service, with new menu options and special offers.
As a responsible food provider, we’re deeply committed to the health of our guests. ‘Mindful’ by Sodexo is a global initiative, helping everyone we serve to make informed choices to support their health and wellness goals without sacrificing quality or taste.
Meet Fooditude
Sodexo has joined forces with Fooditude has part of its strategy to develop new, more flexible food service models, responding to accelerated trends in consumer demand.
Through Fooditude's expertise and large London central production kitchen Sodexo is able to accelerate the roll out of new digital-enabled and consumer-focused food services which helps organisations keep their employees happy, healthy and well-fed.
Responsible Food Sourcing & Waste Management
Food should be eaten, not wasted.
We always aim to buy produce locally to support the local communities. The benefits include better quality, fresher tasting ingredients and fewer food miles, which helps to reduce costs and our carbon footprint.
Sodexo acknowledges that waste is one of its biggest collective challenges. We're using data to identify actions that can change behaviour to further reduce our food waste. We're committed to sustainability and reducing our environmental impact. For us, it's an opportunity to inspire creativity from our chefs, create new ways of enjoying food, and adopt more efficient operations for our planet.
High End Catering Solutions
Case studies
Positive Impact
Food should be eaten, not wasted
Food should never be thrown away. Nearly all our site managers, chefs and kitchen staff have implemented initiatives to cut waste. But this is not enough. We're using data to identify actions that can change behavior and reduce food waste.
Reducing carbon emissions
A stable climate is indispensable to quality of life. Sodexo is in a strong position to contribute to this global challenge through our core services. Actions we are taking include food waste prevention, plant-based meal options, energy management services and responsible sourcing.
7,500
permanent employeesOur teams work in partnership with UK business
Our team help to fuel and improve Quality of Life for thousands of workers all over the country