Our food services





Creating wonderful food experiences
The food we eat is changing - consumers are looking for active and healthier options. Consumer demand, legislation and corporate responsibility are combining to shape Sodexo's approach to healthier food and drink.

Passionate chefs, mouthwatering food
It all starts with our chefs – they deliver food which delights our customers, they are well trained and passionate about what they do. From corporate catering in staff restaurants to fine dining at world-class sporting events, we operate on many levels aiming to give our customers an exceptional food experience.


50,000
bottles of Champagne sold at Royal AscotFood fact
Over 50,000 bottles of Champagne, 5,000 kilos of salmon and 1,000 kilos of clotted cream consumed at a typical Royal Ascot.