Watch the Appetite for Action webinar
Our Appetite for Action campaign is looking at how food waste levels, and therefore carbon emissions and net zero ambitions, are being impacted by the current global issues around supply chain resilience.
Watch the webinar, featuring experts from WRAP and WWF, to explore why prioritising a net zero strategy and tackling food waste will ultimately help navigate supply chain issues and learn how we can all build more resilient food supply chains.

Preventing food waste at source




Redistributing surplus food

Supporting charities and community groups
FareShare is the UK’s largest charity fighting hunger and food waste, by saving good food from going to waste and redistributing it to frontline charities and community groups. FareShare redistributes surplus food to almost 11,000 charities across the UK – from domestic violence refuges and breakfast clubs for children, to homeless hostels, community cafes and lunch clubs for older people.

Providing nutritious food for families
The Sodexo Stop Hunger Foundation extended its work with food redistribution charity, The Bread and Butter Thing (TBBT), to help provide nutritious food for thousands of families in the North of England while at the same time significantly reducing food that would have been waste
Recycling food waste to create renewable resources

Recycling food waste
Food waste should always be segregated from other waste streams, such as general waste. Where food waste cannot be reduced onsite, we work with a number of licenced waste contractors for offsite collection and processing. Food waste is removed for anaerobic digestion to create electricity and fertiliser.